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Fresh taste of the sea!

I love the fact that even though Jozi has no ocean anywhere nearby, we are still demanding enough to get great fresh seafood. I love mussels, their ozone flavour that tastes the way the beach smells on a fresh morning. Quick and easy to prepare (excluding cleaning them, if your fish monger doesn’t do it for you), mussels steam in a couple of minutes and have so much ocean flavour. A dozen mussels prepared in a white wine, tomato sauce are plenty for dinner if you serve them with a nice piece of crusty bread, plus they are low fat.

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