When I was a kid this would have been my idea of a cruel and twisted punishment devised by adults — a lasagne with not only spinach but broccoli too!! […]
Tag: Pasta
But is it lasagne?
Technically speaking, of course it isn’t lasagne it’s cannelloni, but practically when you consider it, it is a variation on a theme. So this weeks lasagne is in fact a cannelloni! Cannelloni are dried […]
Chicken & Black Olive Lasagne
Week 3 and my third lasagne, I’ve done one beef, one veg and one chicken – next week will have to be a seafood lasagne – yum! This chicken lasagne […]
Spinach, Mushroom & Ricotta Lasagne
I was serious a week a go when I proposed to produce one lasagne recipe a week for the duration of winter. So here it is, week two and lasagne […]
Spaghetti Carbonara
I was running late this morning so other than my dragon fruit breakfast was a complete miss. So it seemed logical that I have both meals in one. I love […]
Prawn and Chorizo
Some flavours are just meant to go together, like prawns and chorizo. I love the spicey paprika finish chorizo has, and the way a small amount adds so much flavour. […]
Mushrooms
I love mushrooms, they cook in seconds and they are loaded with flavour and when you are looking for a good vegetarian meat substitute some of them deliver flavour and […]
Meatball Sub
Cloudy with a chance of meatballs!! Definitely! I love meatballs, first fried till crispy and then allowed to simmer in a delicious red wine and tomato sauce. They freeze really […]
Garlic, Chilli and Prawn Spaghetti
INGREDIENTS Single Serving – 6 tiger prawns in the shell/person (cleaned/deveined/defrosted) – fresh chopped red chili (to taste) – 2 tbsp olive oil – 1 clove garlic crushed – 2 […]
Amatriciana
Bacon and chili pasta! Pancetta, the Italian version of bacon, has a delicious strong porky flavour. Unlike bacons which is mostly smoked, pancetta is salt cured and air dried giving […]