Caribbean Sizzle

Date: 26/10/2021
Time: 17h30 p.m. - 21h30 p.m.

R500.00

Caribbean Sizzle [Tuesday 26 October; 17h30 for 18h00; R500] will be a celebration of the food of Caribbean, covering recipes from Jamaica, Trinidad & Tobago, Grenada and Puerto-Rico.   This is the food that tastes like an island holiday, it tastes like sunshine, hot days and spices, and rum.  Simple food built around great quality simple ingredients and spices, recipes include Baigan Choka; Spiced Jerk Chicken; Jamaican Chicken Curry; Buss up shut, nutmeg icecream and more.

SOLD OUT

Category:

Description

Caribbean Sizzle [Tuesday 26 October; 17h30 for 18h00; R500] will be a celebration of the food of Caribbean, covering recipes from Jamaica, Trinidad & Tobago, Grenada and Puerto-Rico.   This is the food that tastes like an island holiday, it tastes like sunshine, hot days and spices, and rum.  Simple food built around great quality simple ingredients and spices, recipes include Baigan Choka; Spiced Jerk Chicken; Jamaican Chicken Curry; Buss up shut, nutmeg icecream and more.

Event Details

Date: 26/10/2021

Start time: 17:30 p.m.

End time: 21:30 p.m.

Venue: The Cookery by The Secret Jozi Chef

Directions: The Cookery, The Colony Shopping Centre, 345 Jan Smuts Avenue, Craighall

Email: info@thecookery.co.za