Join us for the third in our series of events in partnership with Haute Cabriere. A chance to spend the evening in the kitchen with Cellarmaster Takuan von Arnim of Haute Cabriere. Get to know the cellarmaster of one of South Africa’s most popular wine farms and get to know what makes his love of amazing wine and great food tick.
The event will include a selection of wines from the Haute Cabriere cellar as well as a chance to create bold flavours that work for summer entertaining, dishes that Takuan loves and loves to share. We are taking our inspiration from hot summers evenings, fabulous food and of course Haute Cabriere’s amazing wines.