Fierce Indian Feasts

Date: 25/04/2019
Time: 18h00 p.m. - 21h30 p.m.

R480.00

If you are passionate about all things Indian then you won’t want to miss our Fierce India (25 April; 18h00; R480).  This class will have classic favourites including bhajia (chili bites) and pakhora (a crisp vegetable fritter), a simple grilled malai chicken (pieces of chicken in a yoghurt and spice dressing), tandoori chicken and some really delicious curries inspired by both North and South India.

This will also be a great class for vegetarians as a lot of classic South Indian food is meat free.

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Description

If you are passionate about all things Indian then you won’t want to miss our Fierce India (25 April; 18h00; R480).  This class will have classic favourites including bhajia (chili bites) and pakhora (a crisp vegetable fritter), a simple grilled malai chicken (pieces of chicken in a yoghurt and spice dressing), tandoori chicken and some really delicious curries inspired by both North and South India.

This will also be a great class for vegetarians as a lot of classic South Indian food is meat free.

Event Details

Date: 25/04/2019

Start time: 18:00 p.m.

End time: 21:30 p.m.

Venue: The Cookery by The Secret Jozi Chef

Directions: The Cookery, The Colony Shopping Centre, 345 Jan Smuts Avenue, Craighall

Email: info@thecookery.co.za