Shop

Showing all 14 results

  • Fierce Thai

    R480.00

    Date: 23/04/2019
    Time: 18h00 p.m. - 21h30 p.m.

    There was absolutely no way we could make our Fierce adventure without a visit to the east.  We will be starting our eastern journey in Thailand with Fierce Thailand (23 April; 18h00; R480).  The class will cover all the secrets to creating your own curry pastes, prawn pad thai, spicey salt & pepper beef, and delicious spicey and sweet pineapple & chicken fried rice and finally to cool off the palate we will also be creating a delicious tropical sorbet.

    Book ticket
  • Fierce Indian Feasts

    R480.00

    Date: 25/04/2019
    Time: 18h00 p.m. - 21h30 p.m.

    If you are passionate about all things Indian then you won’t want to miss our Fierce India (25 April; 18h00; R480).  This class will have classic favourites including bhajia (chili bites) and pakhora (a crisp vegetable fritter), a simple grilled malai chicken (pieces of chicken in a yoghurt and spice dressing), tandoori chicken and some really delicious curries inspired by both North and South India. This will also be a great class for vegetarians as a lot of classic South Indian food is meat free.

    Book ticket
  • Secret Sunday Brunch: Freedom Edition

    R480.00

    Date: 28/04/2019
    Time: 09h30 p.m. - 13h30 p.m.

    If you have been trying to get into one of our popular brunch events, we will be hosting a special Secret Sunday Brunch Freedom Edition (28 April; 09h30; R480).  This is the chance to really celebrate what the kitchen is all about, its about gathering to cook together, laugh together, eat together and of course with our house DJ on duty to dance together.  The event includes a hands on cooking class with 15 fabulous brunch recipes, bottomless bubbles from Pierre Jourdan Brut and finally our resident DJ will be providing us with plenty of awesome music.

    Book ticket
  • #mondayswithmilo: #meatfree edition

    R350.00

    Date: 29/04/2019
    Time: 18h00 p.m. - 21h00 p.m.

    In the #mondayswithmilo meat free series Emilio's focus will be on creating vegetarian and vegan meals, desserts and salads designed for busy lifestyles.  As usual, with the #mondayswithmilo class format, the focus will be on creating two quick recipes per group with, the plan being, that all cooking is done within an hour - perfect for a Monday night. The focus on this event will be on plant based and meat free options, to create delicious meals that will help you extend your meatfree Mondays throughout the week.  Learn the skills to creating your own fresh egg free pasta in minutes.

    Book ticket
  • Fierce Asia

    R480.00

    Date: 30/04/2019
    Time: 18h00 p.m. - 21h30 p.m.

    This highlights class will tackle famous street food options from across the east, including Indian (bhajias/pakora), Malaysia (laksa), Chinese (crispy beef & chao san gu), Japanese (Yakitori) and Korean (Dakgangjeong: Korean fried chicken) and loads more. These are the quick go-to-meals of billions of people and they were designed to be quickly served and eaten on the go – giving you a fabulous new repertoire of quick, tasty, easy meals to create at home.  

    Book ticket
  • Mother’s Day Brunch

    R480.00

    Date: 12/05/2019
    Time: 09h30 a.m. - 14h00 p.m.

    We will be kicking off our schedule with our fabulous Mother’s Day Brunch (12 May; R480) event, this hands on class is loads of fun and we will be creating 15 different and delicious recipes, it wouldn’t be a celebration brunch without bottomless bubbles and Pierre Jourdan Belle Rose will be bringing the necessary sparkle and magic to the event.

    Book ticket
  • #mondayswithmilo: The Comfy Chef

    R350.00

    Date: 13/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Milo, will be starting his winter series with his class #mondayswithmilo: The Comfy Chef (13 May; R350).  As always, the idea behind Milo’s classes is to create quick and easy meals for a simple Monday night.  This time Milo is taking his inspiration from quick and easy but indulgent comfort food, meals to make your heart happy - think classic dishes like buttermilk fried chicken & gooey Mac ‘n Cheese, warm puddings like Peach Cobbler with custard and decadent sticky toffee pudding with a salted caramel pouring sauce (Stretchy pants recommended).

    Book ticket
  • Crowded House

    R480.00

    Date: 14/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Then it will be time for our Crowded House class (14 May; R480), this class is all about giving you a supply of great crowd pleasing, family appeasing recipes to get you through the winter.  The focus will be on creating simple dishes that are sure to become firm favourites.  We will be sharing new ideas on reimagining old favourites, like our Roast Chicken & Wild Mushroom Pot Pie, hearty and warming Spezzatino and heady red wine and herb beef stew and quick and simple but wildly impressive chocolate fondant puddings perfect to make ahead for wow factor entertaining.

    Book ticket
  • Un Inverno A Casa

    R480.00

    Date: 21/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Then to really settle in to winter we will be celebrating all things Italian, decadent and homely in our event Un Inverno a Casa (21 May; R480), this class will include famous dishes like fresh cannelloni, pumpkin gnocchi and thick rich ribbons of hand cut pappardelle with heady ragu.  Simple warm desserts like the Limoncello budino, a light steamed sponge dessert scented with lemon zest and served with a Limoncello cream – made with only five ingredients this steamed pudding will quickly become a family favorite.

    Book ticket
  • Secret Sunday Brunch: The Birthday Edition

    R480.00

    Date: 26/05/2019
    Time: 09h30 p.m. - 14h00 p.m.

    We will be hosting our monthly Secret Sunday Brunch:  The Birthday Edition (26 May; R480) in partnership with Pierre Jourdan.  This fun day event will be made even more fun because we will be celebrating our third birthday!  Pierre Jourdan Brut will ensure this is a celebration fitting of The Cookery, our resident DJ will be in taking care of the music and we are planning a big sumptuous brunch which my team and I will be cooking with everyone else.

    Book ticket
  • #mondayswithmilo: The Comfy Chef (Meatfree Edition)

    R350.00

    Date: 27/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Milo will be back with his #mondayswithmilo:  The Comfy Chef (Meat free edition), with the focus still being on quick and easy, Milo will be creating some decadent and delicious plant based meals.  A hearty and warming Moroccan Spiced Cauliflower & Almond Soup, Zucchini fritters and a wicked warm chocolate and oat crumble.

    Book ticket
  • Eating Together with Whirpool: A Winter Family Affair

    R480.00

    Date: 28/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Eating Together with Whirpool:  A Winter Family Affair.  With all of our Whirlpool classes it is about creating easy food  with the people you are cooking for, sharing the experience.  Our Winter Family Affair will be no different.  We will be serving up all sorts of decadent winter treats, the class will include 4 fabulous but simple hearty soups, quick pasta dishes, a warm apple pie recipe that will make you smile!

    Book ticket
  • Tempt!

    R480.00

    Date: 30/05/2019
    Time: 18h00 p.m. - 21h30 p.m.

    Our final event for May is simply called Tempt (30 May; R480), it’s about all those delicious things that love to tempt us in the kitchen!  Think cheese, chocolate, red wine and more!  This hands on event will cover delicious recipes like baked wine soaked brie, tartiflette (gorgeous cheesy bacon potatoes), chilli chocolate & sour cherry mousse and a wildly rich red wine risotto and the secrets to creating truly tempting beef burgers!

    Book ticket
  • The Cookery Gift Vouchers

    Date: 2019
    Time: 00h00 - 00h00

    If you are looking for the perfect gift for someone who loves to cook, spend time with friends and learn new things then a gift voucher for The Cookery is a brilliant idea.  Designed to give the recipient access to any event, we have more than 96 planned for 2019, over a full year - we suggest getting one for yourself so that you can join in and don't miss out on any the fun. Vouchers cost R480 per person or the limited R350 (access to the simpler #mondayswithmilo class only) and are valid for a full year and will cover the recipient for all relevant public classes.  We like to customise every voucher so we need you to send us an email info@thecookery.co.za, saying who the voucher is for, whether it is for a single or a double ticket, and of course who the voucher is from.  We will then get you your customised voucher and the necessary payment details.

    Book ticket